Chef Elijah Addo is reducing food waste and feeding those in need through his non-profit organization, Food For All Africa
You May Also Like
HOW A MAD MAN HELPED ME TO REDUCE FOOD WASTAGE AND HUNGER IN GHANA.
Growing up I told my parents I always wanted to be a medical doctor. It was one of…
Soaring prices and dwindling farm yields drive growing hunger in Ghana
“For us as a community food bank, it was quite clear that hunger was increasing because we started…
Founders of the Non-Alignment Movement
I have the singular honor and privilege of joining a panel made up of highly distinguished leaders to…